PASTA A LA GINGER
Ingredients: 50g of pasta,4 lamb chops,30g of ginger. Serves 5.
1. Saute the lamb chops
2. Barbeque the pasta
3. Toast the ginger
4. Microwave the pasta
5. Stir the ginger
6. Mix the pasta in
7. Add the lamb chops to the saucepan
8. Spoon the ginger onto a warmed plate
9. Flambe the lamb chops
10. Saute the ginger
11. Serve piping hot 
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