This is a scheduled post planned to be published at 1433429592000 at 1433429592000
almond milk:
c. 1 l.
put 150 g. almonds in cold water over night. drain and wash briefly.
blend the almonds with 1 l. cold water, salt and honey to taste. it shouldn't be salty or sweet, just right. sift.
max. 3 days in fridge.